what is Jalisco Taqueria & tequilA?
We chose to name our restaurant after the iconic coastal state of Jalisco, Mexico- a special place viewed as an emblem of Mexican culture, history and cuisine.
Seafood, pork and beef are essential in Jalisco’s culinary scene and we’ve brought the authentic recipes to James Island. We honor the traditions of where this food started, using fresh, local ingredients to make traditional dishes that are affordable for you. We’ve also made sure that our tequila selection reflects that of Jalisco's- one of the world's most prominent tequila exporters. Join us one day for lunch, dinner or brunch on Saturday and Sunday.
We have plenty of outdoor patio space, cornhole, foosball and TVs to watch the game!